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Methylcellulose is a versatile and multifunctional ingredient widely used in the food, pharmaceutical, and industrial sectors. Derived from cellulose, it is chemically modified to enhance its solubility and functional properties, making it an essential component in a variety of applications.
Microcrystalline Cellulose (MCC) is a versatile and widely used excipient in the food, pharmaceutical, and nutraceutical industries. Derived from refined wood pulp or plant fibers, MCC is prized for its multifunctional properties, including its role as a binder, stabilizer, and texturizer in a variety of applications.
Calcium Citrate Malate (CCM) is a highly bioavailable and effective calcium compound widely used in the food, beverage, nutraceutical, and pharmaceutical industries. As a combination of calcium, citric acid, and malic acid, it offers superior absorption and solubility, making it an ideal choice for formulations focused on bone health and overall wellness.
Magnesium Citrate Malate is a premium magnesium compound valued for its high bioavailability and superior solubility, making it an excellent choice for use in the food, beverage, nutraceutical, and pharmaceutical industries. This combination of magnesium with citrate and malate enhances absorption and provides synergistic benefits, supporting a variety of health-focused applications.
Trisodium Citrate Dihydrate is a versatile and highly functional ingredient widely used in the food, beverage, pharmaceutical, and industrial sectors. As the sodium salt of citric acid, it offers excellent buffering, emulsifying, and stabilizing properties, making it a valuable component in various formulations.
Trisodium Citrate Dihydrate is a versatile and highly functional ingredient widely used in the food, beverage, pharmaceutical, and industrial sectors. As the sodium salt of citric acid, it offers excellent buffering, emulsifying, and stabilizing properties, making it a valuable component in various formulations.